
Buttered Skillet Skirt Steak with Chipotle Adobo Sauce
Skirt steak is a beautiful piece of meat for fajitas, Mexican street tacos, stir-fry, and even salads. You can serve it as the main dish and add roasted potatoes and vegetables on the side or serve it up with rice. There are several ways to marinate a skirt steak including soy sauce, Worcester sauce, olive oil, and lemon. My newest way to season my steak is smothering it in a chipotle butter that takes a few minutes to make but brings a whole new level to your dish. Ingredients: 2lb skirt steak 3TBSP olive oil 4TBSP unsalted butter 1TSP Goya … Continue reading Buttered Skillet Skirt Steak with Chipotle Adobo Sauce